Gaillac Domaine Du Moulin 2017

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Gaillac Domaine Du Moulin 2017

South West
Gaillac Red | 13.5°

Ref : 484926

8.10 8, 10

Bottle 75 cL

i.e. 10.80 € / liter

1  product(s) soldsince yesterday

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  • Keeping level 2022
  • Service temperature 15°
  • Grapes Syrah

Our food and wine pairings

  • Charcuterie
  • White meat
  • Soft cheese

Our oenologists' opinion

Fruity and crisp

With its garnet color, this wine offers an open nose with hints of bilberries and blackcurrant. On the palate, it has a good balance, quite full-bodied with roundness and character. Beautiful finish on ripe tannins that melt.



Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.

Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.

Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.

Tannins ? Coming from stems, grape pips and their storage barrels, the tannin gives structure to red wines only.

Do you know ?

Much more than a great wine, Gaillac today is an expression of the rich and authentic culture of the Midi Toulousain, representing the lifestyle of the Southwest.

Domain and appellation

  • Domaine Du Moulin

    Gaillac is one of the oldest vineyards of Gaule which owes its development to the monks of the abbey of Saint-Michel. Located on both banks of the Tarn, surrounding the historic town of Gaillac, the Domaine du Moulin Hirissou has belonged to the family for over three centuries.


    • Terroir: This area of 38 hectares combines two high quality soils and original grape varieties: Braucol Duras for red grapes and white with mauzac muscadelle.


    • Viticulture: 3/4 of the harvest is done manually and 1/4 mechanically.
  • Grapes Syrah, Duras
  • Grapes
    • Syrah : 40%
    • Duras : 60%

Your cellarman's advice

Further information