UBY N°21
Ref : 506023
i.e. 12.67 € / liter
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| For en gramme pour 100ml | ||
|---|---|---|
| Energy | E (100ml) : 267 kJ / 64 kcal | |
| Fats | 0 | |
| of which saturated fatty acids | 0 | |
| Carbohydrates | 1.4 | |
| of which sugars | 0.7 | |
| Proteins | 0 | |
| Salt | 0 | |
Our oenologists' opinion
Powerful wine with potential
The nose is clean and fresh, characterised by aromas of citrus and exotic fruits, enhanced by a subtle hint of English toffee.
The palate is crisp, balanced and supple, with a lovely roundness.
Its character is expressed through notes of citrus syrup, bringing freshness and a delicious richness.
The finish is rounded, approachable and pleasant, with good length.
Robe
Green colored tint
- Keeping level Ready to drink
- Service temperature 10°
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Grapes
Colombard
Sauvignon
Features
Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.
Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.
Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.
Domain and appellation
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UBY
TERROIR Region: South-West France Designation: IGP Côtes de Gascogne
Certification: Organic farming Soil: Sandy-loam and clay-limestone
Average yield: 50 hl
WINEMAKING Night-time harvesting, skin maceration, pneumatic pressing, low-temperature fermentation and ageing on fine lees.
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Main grape
Colombard -
Grapes Colombard, Sauvignon
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Grapes
- Colombard
- Sauvignon