LA VITALIS DOMAINE JUBAIN 2019
Ref : 485702
Bottle 75 cL
i.e. 14.50 € / liter
4 product(s) soldsince yesterday
- Keeping level 2024
- Service temperature °
Our oenologists' opinion
Fruity and well-rounded
With its purple color, purple hue, this wine offers a frank nose, on candied black fruits, notes of fresh spices, aromatics. tip of garigue. On the palate, supple attack, fullness, balance, tannins still a little tight. Frank extension on candied cherries, red fruits. Character on the spices. Frank finish. Good persistence.
Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.
Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.
Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.
Tannins ? Coming from stems, grape pips and their storage barrels, the tannin gives structure to red wines only.
Domain and appellation
The aromatic richness of this blend, of mainly Grenache, suggesting notes of smokey nuts, earth and violets as well as intense aromas of ripe black fruits. The armoas of black prunes and cherries is silky and fresh, supported by slightly textured and persistant tannins. Traditional vinification in concrete tanks (the grapes have fermented and aged separetely), with a fermentation at a low temperature ( below 20°C or 68°F) Long maceration after fermentation in concrete tanks for 2 to 4 weeks. The blend of Syrah and Grenache goes well with meals of red meat: from beef, lamb or tuna to game, goose and even some cuts of pork. It also perfectly accompanies a barbecue.