Gaillac Domaine Du Moulin 2013
Ref : 471828
Bottle 75 cL
i.e. 10.50 € / liter
1 product(s) soldsince yesterday
- Keeping level Ready to drink
- Service temperature 15°
Our food and wine pairings
- White meat
- Soft cheese
Our oenologists' opinion
Fruity and well-rounded
Its dark ruby color brings out a fresh woody aroma with hints of a spicy mint character with a nervous finish with tannins that blend.
Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.
Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.
Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.
Tannins ? Coming from stems, grape pips and their storage barrels, the tannin gives structure to red wines only.
Do you know ?
Much more than a great wine, Gaillac today is an expression of the rich and authentic culture of the Midi Toulousain, representing the lifestyle of the Southwest.
Domain and appellation
Domaine Du Moulin
Gaillac is one of the oldest vineyards of Gaule which owes its development to the monks of the abbey of Saint-Michel. Located on both banks of the Tarn, surrounding the historic town of Gaillac, the Domaine du Moulin Hirissou has belonged to the family for over three centuries.
- Terroir: This area of 38 hectares combines two high quality soils and original grape varieties: Braucol Duras for red grapes and white with mauzac muscadelle.
- Viticulture: 3/4 of the harvest is done manually and 1/4 mechanically.
Grapes Syrah, Duras
- Syrah : 40%
- Duras : 60%