PASTIS HENRI BARDOUIN PRESTIGE
Ref : 494697
i.e. 42.79 € / liter
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Our oenologists' opinion
Fruity and well-rounded
Bright lemon yellow colour, quite deep. Nice open nose, fresh with star anise, bitter orange, notes of cinchona, pink pepper. Well-balanced, frank and straightforward. Nice fresh and greedy character, thirst-quenching. Nice straight and taut length. More finesse and complexity.
- Keeping level Ready to drink
Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.
Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.
Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.
Tannins ? Coming from stems, grape pips and their storage barrels, the tannin gives structure to red wines only.
Do you know ?
Pastis, from the Provençal Occitan word "pastisson" which means pâté or mixture, is the name given to alcoholic drinks flavoured with aniseed and liquorice.
Domain and appellation
Distilleries et Domaines de Provence
Created in 1990, the brand "Pastis Henri Bardouin" produces a pastis Grand Cru, made only with natural plants. Its secret: the deep balance of more than 65 plants and spices. 4 rare and precious ingredients are added to the 65 plants of the classic recipe to compose Pastis Henri Bardouin Prestige: Vetiver - Forcalquier saffron - Centifolia rose - Sichuan pepper. A tribute to singularity, this innovation continues to shake up the codes of pastis by offering a new aromatic journey.