Gérard Bertrand - Muscat Rosé Réserve Spéciale 2013

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Gérard Bertrand - Muscat Rosé Réserve Spéciale 2013

Vin De France Pink | 13.5°

Ref : 468521

3.90 3, 90

Bottle 75 cL

i.e. 5.20 € / liter

3  product(s) soldsince yesterday

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  • Keeping level Ready to drink
  • Service temperature 10°
  • Grapes Muscat of Hamburg

Our food and wine pairings

  • White meat
  • Grilled Fish
  • Soft cheese

Our oenologists' opinion

Fruity and light

Its pale salmon color offers a fresh nose of exotic fruits, lychee and wisteria. On the palate, this wine is frank, round and distinctive with a crisp finish.

Light salmon


Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.

Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.

Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.

Tannins ? Coming from stems, grape pips and their storage barrels, the tannin gives structure to red wines only.

Do you know ?

Owner of 325 hectares of vineyards and partner with wineries and cooperatives in the region, Gérard Bertrand promises the development of the best vineyard in the South of France.

Domain and appellation

  • Domaine Gérard Bertrand

    A domain of international prestige, Gérard Bertrand contributes to the image of the southern vineyards of France, the world's largest wine-growing area. Orbiting finest terroirs of Languedoc Roussillon, the Gérard Bertrand wines are part of tradition and innovation.


    • Viticulture: The house seeks to preserve its soils with wine farming practices, organic and biodynamic. Labels and certifications AB, Demeter and Terra Vitis reward practices that respect the environment.


    • Vinification: A cold maceration for 2 to 6 days precedes an alcoholic fermentation with temperature control. The wine is then matured on fine lees for 4 to 6 months before bottling.
  • Grapes Muscat of Hamburg
  • Grapes
    • Muscat of Hamburg : 100%

Your cellarman's advice

Further information