Freixenet Cava Gran Cordon Negro Brut
Ref : 465863
Bottle 75 cL
i.e. 13.20 € / liter
1 product(s) soldsince yesterday
- Keeping level Ready to drink
- Service temperature 9°
-
Grapes
Xarel-lo
Parellada
Macabeo
Our food and wine pairings
- Grilled Fish
- Shellfish
Recipe idéas
Cobbler myrtilles bananeOur oenologists' opinion
Well-rounded
Its pale straw color with green highlights offers a bouquet nose with spicy, smoked and mineral notes. This wine has character and a finish with fine and melting bubbles.
Robe
Straw with green tints
Features
Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.
Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.
Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.
Do you know ?
The origins of production of sparkling wines in Catalonia began in the late nineteenth century. At that time, the French vineyards affected by phylloxera, could no longer produce champagnes. Thus winemakers created the Catalan Cava.
Domain and appellation
-
Freixenet
Owned and operated by the Ferrer family of Sant Sadurni d'Anoia since 1861, the group develops Freixenet sparkling wines.
- Vinification: After fermentation, a pulling liquor is added to the fermented juice, which is then bottled. Under the action of yeast, and sugar to carbon dioxide, it creates a natural effervescence. Finally, the bottles are aged almost 2 years in the field of cellars.
-
Grapes Xarel-lo, Parellada, Macabeo
-
Grapes
- Xarel-lo : 25%
- Parellada : 40%
- Macabeo : 35%
Your cellarman's advice
Further information
