Domaine De Bonserine - Côte Rôtie la Garde 2011
Ref : 472107
Bottle 75 cL
i.e. 97.30 € / liter
3 product(s) soldsince yesterday
- Keeping level Peut encore vieillir
- Service temperature 17°
Our food and wine pairings
- Red meats
- Strong cheese
Our oenologists' opinion
Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.
Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.
Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.
Tannins ? Coming from stems, grape pips and their storage barrels, the tannin gives structure to red wines only.
Do you know ?
The Côte-Rôtie covers 3 towns (Ampuis, Saint-Cyr-sur Rhône and Tupin Semons) and covers 180 hectares. The name marks the northern extreme of the culture of Syrah. From a deep red, the Côte Rôtie wines possess both great finesse and aromas of a fleshy and tannic mouth.
Domain and appellation
In 2006, the Bonserine Domaine was bought by the Guigal family, contributing to its development which remains independent from the Domaine Guigal.
- Terroir: The area has 9 hectares of vineyards in Côte-Rôtie and 1 hectare in Condrieu.
- Syrah : 100%