Domaine Cauhapé "Ballet d'Octobre" 2015
Ref : 475749
Bottle 75 cL
i.e. 20.40 € / liter
1 product(s) soldsince yesterday
- Keeping level 2020
- Service temperature 7°
Our food and wine pairings
- Foie gras
- Strong cheese
Recipe idéasGâteau crémeux aux trois chocolats
Our oenologists' opinion
Fruity and well-rounded
Its straw color with green reflections offers a nose still young to open on the fruits of passion, white fruits, a fresh apricot tip and floral notes of glycine. In the mouth this wine has a good balance, with nerve and a good envelope. Final on an almost iodized mineral tip.
Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.
Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.
Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.
Style ? Dry wines are acidic, lively and fresh while sweet wines are soft and feel round in the mouth.
Do you know ?
Legend has it that the King of Navarre put Jurançon on the lips of his son Henry IV on the day of his baptism.
Domain and appellation
Located in the heart of the Bearn, between Biarritz and Lourdes and facing the Pyrenees, the Cauhapé domain belongs to Henri Ramonteu.
- Terroir: This area of 43 hectares is based on a dominant clay soil. The vines are planted on steep hillsides with southern exposure, and a variable height depending on the plot (400 metres for the highest).
- Viticulture: The field practices viticulture. The harvest is manual.
- Vinification: The de-stemming is followed by a maceration of 12 hours. After pneumatic pressing and selection of juice, the wine is aged in barrels for a period of eight months.
Grapes Gros Manseng, Petit manseng
- Gros Manseng : 70%
- Petit manseng : 30%