Japanese whisky

Production of the first Japanese whisky dates back to the 1920s, thanks to the expertise of Scotland, used by a young student, Masataka Taketsuru. Today, the giant Suntory and Nikka group share the stage and compete with the biggest whiskeys from Scotland.

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Akashi Meisei Blended Whisky
Honshu
32, 50
Bottle 50cL
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Togouchi Kiwami Blended Whisky
Japan
43, 70
Bottle 70cL
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Nikka From the Barrel
Japan
44, 30
Bottle 50cL
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Kirin Blended Whiskey 70cl
Japan
46, 20
Bottle 70cL
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Yamazaki Distiller's Reserve
Japan
86, 00
Bottle 70cL
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Suntory Yamazaki 12 Years Old
Japan
140, 00
Bottle 70cL
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