TASTY SESSION IPA BRASSERIE OUTLAND 44CL
Ref : 502994
i.e. 13.41 € / liter
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Our oenologists' opinion
Fruity and well-rounded
Ochre colour, topped with a dense, long-lasting mousse.
The nose is typical and expressive, combining aromas of exotic fruit and candied citrus with a fresh hint of pine resin that adds vivacity.
On the palate, the attack is full-bodied, supported by creamy bubbles and a strong character that faithfully prolongs the aromas of the nose.
The sapid, thirst-quenching finish is both persistent and pleasant, leaving a lovely impression of freshness.
- Keeping level Ready to drink
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IBU
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35
Features
Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.
Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.
Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.
Tannins ? Coming from stems, grape pips and their storage barrels, the tannin gives structure to red wines only.
Do you know ?
Gold medal at the France Bière Challenge 2025
Brewery and region
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BRASSERIE OUTLAND
Tasty Session IPA is a tribute to Mike McDole, aka Tasty, the famous American home brewer who generously shared his recipe with us.
In 2011, this beer became the first Session IPA brewed and marketed in France. Since then, we've been brewing it with the same passion, proud to carry on the legacy.
Light, aromatic and perfectly hopped, it embodies the spirit of conviviality and innovation that has driven us from the start.Based in Fontenay-sous-Bois (Val-de-Marne), the brewery occupies a 300 m² facility, featuring a state-of-the-art brewhouse and seven fermenters, delivering high-quality, distinctive craft beers.
The Outland brand thrives on unique collaborations with partners from various fields: cocktail culture, coffee, fashion, music, and the arts — all united by a shared commitment to quality and celebration of craft.