CHÂTEAU CORMEIL FIGEAC       2018

Share this product

CHÂTEAU CORMEIL FIGEAC 2018

Bordeaux
Saint-Emilion Grand cru Red - Bottle 75 cL - 14°

Ref : 491329

25, 90
25.90

i.e. 34.50 € / liter

Delivery in 24/72h

Select a store to access the availability of this product in the store of your choice

Our oenologists' opinion

Powerful bouquet

Dark and dense garnet colour with brick tints. Open nose with notes of blackberry coulis, black pepper and candied plum, with a hint of menthol. Full, velvety, fleshy attack, on red fruit gratin, cocoa, floral hint. Ample finish, full-bodied, with a patina of red fruits and spices. Beautiful finesse!

Robe
Garnet

  • Keeping level 2023
  • Service temperature 18°
  • Grapes Merlot
    Cabernet Franc

Our food and wine pairings

  • Red meats
  • Lamb
  • Strong cheese

Features

Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.

Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.

Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.

Tannins ? Coming from stems, grape pips and their storage barrels, the tannin gives structure to red wines only.

Do you know ?

A class of 25 students came to plant 600 shrubs on the vineyard in March 2021

Domain and appellation

  • Château Cormeil-Figeac

    Located between Château Figeac and Cheval Blanc, this Saint-Emilion Grand Cru benefits from an exceptional terroir. The wine is aged for 12 months in barrels (50% new). At Château Cormeil-Figeac, agroecology is practised intensively and passionately. 5000 trees will be planted by 2026. All 25 hectares are certified organic.

  • Grapes Merlot, Cabernet Franc
  • Grapes
    • Merlot : 70.0%
    • Cabernet Franc : 30.0%

Your cellarman's advice

Further information