CHÂTEAU LES VALENTINES ROSÉ
Ref : 504790
i.e. 23.33 € / liter
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| For ml | ||
|---|---|---|
| Energy | 75Kcal | |
| Fats | 0 | |
| of which saturated fatty acids | 0 | |
| Carbohydrates | 0.70 | |
| of which sugars | 0 | |
| Proteins | 0 | |
| Salt | 0 | |
Our oenologists' opinion
Fruity and well-rounded
The nose is clean and delicate, marked by aromas of fresh citrus fruits, red berries and a hint of saltiness.
The attack is lively, carried by a beautiful tension and harmonious balance.
The palate stretches out with a clean and sapid finish, with tangy accents.
The finish is sustained, leaving a fresh and appetising sensation.
Robe
Pale
- Keeping level Prêt à boire
- Service temperature 8°
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Grapes
Cinsault
Mourvèdre
Grenache
Syrah
Our food and wine pairings
- Charcuterie
- White meat
- Apéritif
- Viande grillée et rôtie
Features
Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.
Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.
Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.
Tannins ? Coming from stems, grape pips and their storage barrels, the tannin gives structure to red wines only.
Do you know ?
Located in La Londe-les-Maures, between Toulon and Saint-Tropez, the estate enjoys an exceptional location on the Mediterranean coast.
The 50 hectares of schist soils give their wines a unique mineral signature.
Domain and appellation
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CHÂTEAU LES VALENTINES
In 1997, Pascale & Gilles Pons-Massenot, driven by their passion for wine, terroir and love of Provence, founded Château Les Valentines.
Located in La Londe Les Maures, on the Mediterranean coast between Toulon and Saint-Tropez, the estate covers 50 hectares of schist soil.
It benefits from the Côtes de Provence ‘La Londe’ AOP terroir designation and is certified organic by Ecocert.
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Main grape
Cinsault -
Grapes Cinsault, Mourvèdre, Grenache, Syrah
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Grapes
- Cinsault : 30.0%
- Mourvèdre : 20.0%
- Grenache : 30.0%
- Syrah : 20.0%