Pommeau de Normandie Morin
Ref : 252333
i.e. 18.70 € / liter
1 product(s) sold since yesterday
Do you know ?
Traditionally, in western France, the best apple cider (or musts) juice were mixed with Calvados to conserve their flavours throughout the year. This operation, called "mutage", practised in secrecy within the family operations and whose expertise was jealously guarded for centuries, gave birth to the Pommeau.
Domain and appellation
Maison Calvados Morin
The Calvados Morin story began in France in 1889. Passed down from father to son, the Maison Clavados Morin is one of the oldest maisons in Normandy, and specialises in the blending and production of “high end” Calvados.
- Production: The result of a judicious blend (mutage) of the fresh must of cider apples and selected Calvados, aged in oak barrels for a minimum of 12 to 14 months.
Your cellarman's advice
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