Champagne Gosset Grande Réserve
Ref : 460904
i.e. 55.10 € / liter
From November 17 to January 03 2023Select a store to access the availability of this product in the store of your choice
Our oenologists' opinion
Well-rounded
Light straw-yellow colour with a moon-like reflection, limpid and brilliant. Rather coarse and numerous bubbles. Nose open to buttered bread and white peach, with a hint of apple. Rich and complex attack, fat, beautiful envelope and good tension. Fairly coarse bubbles. Long and persistent finish, with buttery but also tart notes. Beautiful blend of freshness and complexity!
Robe
Golden
- Keeping level Ready to drink
- Service temperature 8°
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Grapes
Pinot Noir
Pinot Meunier
Chardonnay
Our food and wine pairings
- White meat
- Shellfish
- Soft cheese
Features
Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.
Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.
Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.
Do you know ?
In 2013, the Maison Gosset received the State Label "Entreprise du Patrimoine Vivant" for the quality and style of its wines, showing a certain expertise and excellence.
Domain and appellation
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Gosset
Vinification: This champagne is a majority blend of Pinot Noir and Chardonnay, Grands Crus and Premiers Crus from the Montagne de Reims, the Vallée de la Marne and the Côte des Blancs. Traditional vinification and maturing on fine lees avoiding any premature oxidation. Malolactic fermentation carefully avoided in order to preserve the aromatic complexity of the wine and ensure perfect ageing. Gross dosage at 7g/l to maintain the balance between freshness, fruitiness and vinosity without masking the wine's character and purity. Ageing is a minimum of 3 years on the lees and a minimum of 6 months after disgorging.
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Grapes Pinot Noir, Pinot Meunier, Chardonnay
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Grapes
- Pinot Noir : 45.0%
- Pinot Meunier : 10.0%
- Chardonnay : 45.0%
Your cellarman's advice
Further information
