Le P'tit Fût IGP Vin de Pays du Val de Loire 3L
Ref : 395712
3 litre barrel
i.e. 5.30 € / liter
- Keeping level A consommer dans les 3 mois
- Service temperature 8°
Our food and wine pairings
- Grilled Fish
- Soft cheese
Our oenologists' opinion
Fruity and light
It light straw color announces a fresh nose of grapefruit and citrus. The palate is balanced,big, bold, nervous and characterized. The finish is tensed and coated. A success.
Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.
Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.
Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.
Do you know ?
The Val de Loire is the first producer of appellation’s white wine.
Domain and appellation
Made permanent by the “all wines are in the nature” slogan, the Val de Loire wines are characterized by their diversity.
- Terroir: Located at the convergence of many affluents, the vineyards lay on a true mosaïc of soils, orientations, and reliefs.
- Viticulture: Cabernet, chenin, gamay, sauvignon, groleau and melon de Bourgogne are the main grape varieties.
Grapes Sauvignon, Chenin blanc
- Chenin blanc