Château Mazeris Le Tertre 2015
Ref : 480161
Bottle 75 cL
i.e. 18.80 € / liter
1 product(s) sold since yesterday
- Keeping level 2023
- Service temperature 18°
Our food and wine pairings
- Red meats
- Strong cheese
Our oenologists' opinion
With its dark garnet-red garnet color, this wine offers a fairly open and vinous nose of licorice, roasted wood and animal notes. On the palate, it has a good balance, full-bodied, with ripe tannins and no fat.
Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.
Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.
Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.
Tannins ? Coming from stems, grape pips and their storage barrels, the tannin gives structure to red wines only.
Do you know ?
In the Canon-Fronsac appellation, "Canon" would refer to the numerous cannonballs from past fights that the winemakers found in their vineyards.
Domain and appellation
Located in the commune of Saint Michel de Fronsac, in the Canon-Fronsac appellation, this family property has seen a succession of 9 generations of Coumuaud since 1769.
- Terroir: This area of 23 hectares, including 18 of vineyards, is based on clay and limestone soils.
- Viticulture: The harvest is mechanical.
- Vinification: An alcoholic fermentation for 10 days precedes malolactic fermentation. The wine is then aged in stainless steel vats.
Grapes Merlot, Cabernet Franc
- Merlot : 80%
- Cabernet Franc : 20%