1/2 Château de Roquetaillade Le Bernet 2012

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1/2 Château de Roquetaillade Le Bernet 2012

Graves Red | 12°

Ref : 469387

7.70 7, 70

Bottle 37,5cl

i.e. 20.50 € / liter

1  product(s) soldsince yesterday

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  • Keeping level Peut être conservé
  • Service temperature 18°
  • Grapes Merlot
    Cabernet Sauvignon
    Cabernet Franc

Our food and wine pairings

  • White meat
  • Soft cheese
  • Lamb

Our oenologists' opinion

Fruity and well-rounded

Its dark garnet color introduces a fresh nose of red fruits, cassis and toasted notes. The palate is balanced, straight, round, characterized with sweet spicy notes and freshness. The finish has coated and melted tannins. A wine that is qualitative.



Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.

Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.

Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.

Tannins ? Coming from stems, grape pips and their storage barrels, the tannin gives structure to red wines only.

Do you know ?

Le Château Le Bernet used to be part of the Château de Roquetaillade seigneury.

Domain and appellation

  • Château de Roquetaillade

    Established in the 14th century by the family of Avignon’s Pope Clément V, the Château de Roquetaillade Le Bernet belongs today to the Guignard’s brothers. A skilled trio comprised of an agronomist, oenologist, and quality engineer.


    • Terroir: Culminating at 113 meters the Brion valley, the vineyard lays on a clay-limestone soil.


    • Vinification: The wine ages in oak barrel for 14 months after a 3 to 4 weeks maceration phase.
  • Main grape
    Cabernet Sauvignon

  • Grapes Merlot, Cabernet Sauvignon, Cabernet Franc
  • Grapes
    • Merlot : 35%
    • Cabernet Sauvignon : 50%
    • Cabernet Franc : 15%

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