CHÂTEAU MAGNOL 2018
Ref : 494162
i.e. 26.87 € / literFrom October 04 to October 31 2023
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Our oenologists' opinion
Garnet colour with brick hues. Open nose with a bouquet of candied fruits, cooked prunes, animal notes of fur, a melted woody flavour, quite roasted. Good balance on a fleshy wine, the tannins are ripe, quite round and supple. The character continues the nose with a bouquet of candied fruit, mocha and roast.
- Keeping level Ready to drink
- Service temperature 18°
Our food and wine pairings
- Red meats
- Strong cheese
Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.
Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.
Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.
Tannins ? Coming from stems, grape pips and their storage barrels, the tannin gives structure to red wines only.
Do you know ?
Since its 2016 vintage, Château Magnol has been certified High Environmental Value: Biodiversity elements are widely present on the farm and the pressure of agricultural practices on the environment is reduced to a minimum.
Domain and appellation
BARTON & GUESTIER
Appellation Haut Médoc Contrôlée. Vineyard near Bordeaux, located on the left bank of the Gironde estuary. Soil: sandy and gravelly. Climate: Oceanic, temperate and humid. Vinification: De-stemming and crushing of the grapes - alcoholic fermentation at 30°C with daily racking and pumping over - temperature control and oxygenation - long maceration (3 weeks) - malolactic fermentation - aged in barrels (30% new wood) for 12 months. Viticulture: 31 hectare property. Limited yields, manual vineyard management, careful selection and minimum interference in the natural ripening process of the grapes.
Grapes Merlot, Cabernet Franc, Petit Verdot, Cabernet Sauvignon
- Merlot : 40.0%
- Cabernet Franc : 13.0%
- Petit Verdot : 2.0%
- Cabernet Sauvignon : 45.0%
Your cellarman's advice
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