Crémant de Loire Brut Vintage

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Crémant de Loire Brut Vintage

Sparkling wine Loire Centre
Crémant De Loire AOC White - Bottle 75 cL - 11°
2014

Ref : 415176

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10, € 20
12, € 00
10.20

i.e. 13.6 € / liter

From June 01 to June 21 2026
Delivery in 24/72h

Select a store to access the availability of this product in the store of your choice

Our oenologists' opinion

Fruity and crisp

Its light color introduces a fresh nose of lemon, yellow peach and apricot. The palate is fine, long, straight, plain, fleshy and nervous with character. This crémant offers a melting finish.

Robe
Pale

  • Keeping level Ready to drink
  • Service temperature 7°
  • Grapes Chenin blanc
    Cabernet Franc
    Chardonnay

Our food and wine pairings

  • Fish in sauce
  • Soft cheese
  • Cake

Recipe idéas

Verrine crème avocat St Jacques

Features

Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.

Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.

Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.

Do you know ?

With a constant temperature and humidity levels, the troglodyte caves offer an ideal environment to sparkling wines. The suspended doors of the troglodyte habitations will also catch the attention of those traveling along the Loire wine road.

Domain and appellation

  • De Chanceny

    Established in impressive dim light and high ceiling troglodyte caves, the De Chanceny maison is “Creator of fine Bubbles”.

     

    • Terroir: The Angers Saumur wine region offers a temperate climate with sand, clay-limestone, shale-sandstone, granite and chalk tufa soils.

     

    • Viticulture: Working in partnerships with local producers, the maison’s vine master guarantees an homogeneous production across the different vineyards.

     

    • Vinification: The wine is made according to the traditional method with a gentle pressing and a 12 month bottles’ fermentation.

  • Main grape
    Chenin blanc

  • Grapes Chenin blanc, Cabernet Franc, Chardonnay
  • Grapes
    • Chenin blanc
    • Cabernet Franc
    • Chardonnay

Your cellarman's advice

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