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Scotland | 40°

Ref : 488934

17.00 17, 00

Bottle 70cL

i.e. 24.30 € / liter

1  product(s) soldsince yesterday

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Our oenologists' opinion

Powerful bouquet

Sustained mahogany colour with gold reflections. Open nose and frank smokeyness, then notes of white chocolat, point of small red stone fruits. Nice balance, full-bodied, frank, powerful, point of sweetness, character on the peaty and smokey notes. Nice frank and quite long length.


Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.

Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.

Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.

Tannins ? Coming from stems, grape pips and their storage barrels, the tannin gives structure to red wines only.

Domain and appellation

  • The birth of Highland Queen whisky dates back to 1893, when Roderick Macdonald founded his company Macdonald & Muir Ltd, better known as the Glenmorangie Company. Highland Queen Whisky is the result of many generations of experience in distilling and blending the finest Scotch Whisky. - Highland Queen Whisky is produced in one of the few remaining independent, family-owned distilleries in Scotland. - This exceptional whisky, sweet and full-bodied, ages in sherry casks for a minimum period of 9 months.

Further information