Domaine Saint-Sébastien 2013
Ref : 471245
Bottle 75 cL
i.e. 7.93 € / liter
- Keeping level Ready to drink
- Service temperature 17°
Our food and wine pairings
- Red meats
Our oenologists' opinion
Fruity and well-rounded
Its dark ruby color offers a nose of wild berries, blackberries, arbutus and boxwood. On the palate, this distinctive wine is balanced, full, spicy and nervous.
Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.
Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.
Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.
Tannins ? Coming from stems, grape pips and their storage barrels, the tannin gives structure to red wines only.
Do you know ?
When talking about an organic wine, people usually refers to what’s happening ahead of the winemaking process in the vineyard. The AB label guarantees that winegrowers and domains lead ethical practices in order to preserve the French wine terroir. Chemical fertilizers, herbicides, and pesticides are replaced with natural treatments such as composts and manures.
Domain and appellation
Demazet VignoblesThis wine is produced on the Ventoux appellation area in the municipality of Mazan.
Grapes Carignan Rouge, Grenache Noir, Syrah
- Carignan Rouge
- Grenache Noir