Magnum Champagne Deutz Brut Classic
Ref : 233800
i.e. 64.4 € / liter
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Our oenologists' opinion
Bright straw yellow colour, regular and fairly fine bubbles. Lovely open nose with notes of citrus fruit, passion fruit, yellow peaches, hints of toast and a fresh hint of menthol. Good balance, frank, full-bodied champagne, low dosage, nervous, straight, taut with a chalky finish.
- Keeping level Ready to drink
- Service temperature 8°
Our food and wine pairings
- White meat
- Grilled Fish
Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.
Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.
Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.
Do you know ?
Champagnes are classified into three categories, crus, grands crus and premiers crus. Of a total of 320 wines, 17 are classified grands crus and 44 premiers crus.
Domain and appellation
Established in 1838 by William Deutz and Pierre-Hebert Geldermann, Deutz stands among the Champagne’s Hall of Fame. The maison also contributed to the creation of a trade union for Champagne’s most prestigious brands.
- Terroir: Spread across 200 hectares, the Deutz vineyards benefit from the Aÿ region’s prestigious terroirs.
- Viticulture: The grapes are sourced out from the entire Champagne region with over 80% of Grands and Premiers Crus.
- Vinification: This Champagne is made in equal amount with pinot noir, chardonnay and pinot meunier and elaborated with some of the finest musts. The dosage is 8 to 10 g/.
Grapes Chardonnay, Pinot Meunier, Pinot Noir
- Chardonnay : 30%
- Pinot Meunier : 32%
- Pinot Noir : 38%
Your cellarman's advice
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