BARTON & GUESTIER SANTENAY
Ref : 500146
i.e. 38 € / liter
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Our oenologists' opinion
Well-rounded
The straightforward nose opens with a bouquet of spices, leather and cocoa, adding a subtle character.
The attack is supple, with medium body and good balance.
The wine has a long finish, supported by supple tannins without heaviness.
The wine lingers with notes of kirsch and pepper, offering a pleasant, harmonious finish.
Robe
Garnet
- Keeping level Ready to drink
- Service temperature 15°
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Grapes
Pinot Noir
Features
Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.
Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.
Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.
Tannins ? Coming from stems, grape pips and their storage barrels, the tannin gives structure to red wines only.
Domain and appellation
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BARTON & GUESTIER
Region: Santenay benefits from a dual purpose, both as a spa town and a wine region. This wine shows variations depending on the slope. The Santenay AOC was established in 1937. The vineyard stretches across an ideal exposure from east to south.
Soil: Greyish limestone occupies the upper slopes, reaching up to 500 meters in altitude.
Climate: Continental, with hot summers and cold winters.
Vinification: The vinification is traditional, with gentle pressing of the Pinot Noir grapes.The alcoholic fermentation is carried out in stainless steel vats to bring freshness and character to the wine. This is followed by aging in oak barrels for 6 months, adding complexity.
The wine presents a beautiful ruby red color with intense hues, tile-like reflections, and a brilliant sheen.
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Grapes Pinot Noir
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Grapes
- Pinot Noir : 100.0%
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