RUM ANGOSTURA 1919 PREMIUM
Ref : 494971
i.e. 66.43 € / liter
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Our oenologists' opinion
Well-rounded
Coppery colour. Open nose with notes of vanilla, leather, caramel and apricot coulis, a hint of light tobacco. Greedy attack on leather and vanilla, notes of cigar and roasting. Character on toasted wood and yellow fruit au gratin, sweetness. The finish is frank, rather short, with leather and caramel and a hint of coconut.
- Keeping level Ready to drink
Features
Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.
Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.
Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.
Tannins ? Coming from stems, grape pips and their storage barrels, the tannin gives structure to red wines only.
Domain and appellation
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ANGOSTURA
En 1932, Angostura a racheté des fûts carbonisés suite à l’incendie de chais sous douane du gouvernement de Trinidad. Des barriques qui avaient étés remplis d’une eau-de-vie de canne distillée en 1919 : un rhum tout simplement exceptionnel. Aujourd’hui encore, Angostura 1919 offre un profil aromatique très proche de ce rhum légendaire découvert il y a près de 90 ans. Véritable ambassadeur de l’héritage artisanal d’Angostura, 1919 est l’un des embouteillages maison les plus prisés et ce aux quatre coins de la planète. Sec, sur glace ou en cocktail, il se révèle idéal en apéritif.
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