Gérard Bertrand - Gris de Gris Réserve Spéciale 2016
Ref : 476322
Bottle 75 cL
i.e. 8.90 € / liter
6 product(s) sold since yesterday
- Keeping level Ready to drink
- Service temperature 11°
Our food and wine pairings
- Grilled Fish
Recipe idéasAccras de poulet à la noix de coco
Our oenologists' opinion
Fruity and crisp
Its salmon robe offers an open and frank nose with notes of pears, fresh pineapple, cranberries. In the mouth this wine has a good balance, dry and nervous with a nice character on fresh spices. Final on a mineral tip.
Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.
Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.
Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.
Tannins ? Coming from stems, grape pips and their storage barrels, the tannin gives structure to red wines only.
Do you know ?
The grey of grey rosé is characterized by its light color that results from a short maceration process.
Domain and appellation
Domaine Gérard Bertrand
Internationally renown, the Gérard Bertrand maison contributes to the South of France vineyard’s growing success, which stands today as the world's widest wine region. Gravitating across the Languedoc Roussillon high-end terroirs, the Gerard Bertrand wines oscillate between tradition and innovation.
- Terroir: Owner of over 325 hectares of vines and partner with the region's winegrowers and cooperatives, Gérard Bertrand promises to highlight the South of France best vineyards.
- Viticulture: The maison seeks to preserve its terroirs through sustainable, organic and biodynamic agriculture. The AB, Terra Vitis and Demeter labels reward those environmental-friendly practices.
- Vinification: This rosé Réserve Spéciale is made through direct pressing with a fermentation at lower temperature in stainless steel tanks and an ageing phase on thin lies.
Grapes Grenache gris
- Grenache gris : 100%