ALOXE CORTON DOMAINE DOUDET

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ALOXE CORTON DOMAINE DOUDET

Wine Burgundy
Aloxe Corton AOC Red - Bottle 75 cL - 13,5°
2023

Ref : 500044

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48, € 50
48.50

soit 64,67 € / litre

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L'avis de nos oenologues

Fruity and well-rounded

A straightforward, distinctive nose of red pinot fruit with hints of wood and spice.

Supple attack with good balance and roundness.

Frank and greedy character.

Good balance.

Clean, persistent finish.

Robe
Purple

  • Niveau de garde Prêt à boire
  • Température de service 15°

Nos alliances mets & vins

  • Red meats
  • Soft cheese
  • Foie gras
  • Game
  • Viande grillée et rôtie

Caractéristiques

Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.

Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.

Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.

Tannins ? Coming from stems, grape pips and their storage barrels, the tannin gives structure to red wines only.

Le domaine et l'appellation

  • A renowned village in the Côte de Beaune, Aloxe-Corton is located at the foot of Mont Corton. It mainly produces Grand Crus but also village appellations and a few premiers crus.

    Pinot Noir grape. Manual harvest selected on a sorting table. Temperature control. Whole bunches. Fermentation in open vats for 18 days before pneumatic pressing.

    Aging in oak barrels for 17 months. Can be kept for 8 to 10 years.

    Ideal serving temperature: 15-16°C.

    This refined and robust Aloxe-Corton is the perfect match for refined and characterful cuisine: Pan-seared foie gras, Lièvre à la royale, venison stew, or even try with roasted monkfish with Chorizo sauce or more classically with aged cheese.

Your cellarman's advice