Louis Latour - Pouilly-Vinzelles "En Paradis" 2014
Ref : 476332
Bottle 75 cL
i.e. 23 € / liter
3 product(s) soldsince yesterday
- Keeping level Peut encore vieillir
- Service temperature 9°
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Grapes
Chardonnay
Our food and wine pairings
- Fish in sauce
- Soft cheese
- White meat
Our oenologists' opinion
Fruity and crisp
Its straw color offers a fresh and mineral nose. On the palate this wine has a good balance on notes of rifle stone, and fresh ferns. Tense and crystalline finish.
Robe
Straw with green tints
Features
Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.
Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.
Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.
Do you know ?
Many French wine terroirs are classified as a UNESCO world heritage site. Since June 2015, the Champagne and Burgundy regions are -rightfully- part of this prestigious list.
Domain and appellation
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Maison Louis Latour
Since the 17th century, the Latour family has been producing wines. Founded in 1797, Maison Louis Latour has a vineyard of 48 hectares, 27 of which are located in Grand Cru, making Domaine Louis Latour the largest estate of Grands Crus in Burgundy. The Maison Louis Latour also owns several estates in the Var, Ardèche and Pierres Dorées regions.
- Vinification: Traditional vinification with malolactic fermentation in stainless steel vats with temperature control. The wine is then aged for 8 to 10
months in stainless steel vats.
- Vinification: Traditional vinification with malolactic fermentation in stainless steel vats with temperature control. The wine is then aged for 8 to 10
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Main grape
Chardonnay -
Grapes Chardonnay
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Grapes
- Chardonnay : 100%
Your cellarman's advice
Further information
