With its straw color and green hues, this wine offers a fairly fresh and frank nose of fresh asparagus, blackcurrant bud and a touch of white pepper. In the palate, it has a good balance, medium body, nerve, with a nice character typified on white fruits, fresh spices. Taste and frank finale.
Robe Straw with green tints
Features
Body?The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.
Freshness?The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.
Aging?All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.
Domain and appellation
Domaine Pierre Duret
For more than 10 years, Maison Joseph Mellot has been ensuring the durability of the Domaine Pierre Duret. Cradle of Sauvignon, Quincy was one of the first appellations of the Loire to obtain the Appellation d'Origine Contrôlée.
Terroir: The vineyard extends on 14 hectares. A sustainable culture has been adopted to respect terroirs and environment. Vines are planted on an old plateau of the Cher. It benefits from a great solar exposure. Soils are thin, sandy and coarse. They are heated rapidly.
Wine-making: The wine rests on thin dregs using stainless steel tanks.
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