M de Minuty Moments rosé 2017

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M de Minuty Moments rosé 2017

Provence
Côtes de Provence Pink | 13°

Ref : 479533

15.10 15, 10

Bottle 75 cL

i.e. 20.10 € / liter

1  product(s) sold since yesterday

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  • Keeping level 2019
  • Service temperature 11°
  • Grapes Cinsault
    Syrah
    Grenache

Our food and wine pairings

  • Soft cheese
  • Charcuterie
  • White meat

Our oenologists' opinion

Fruity and crisp

Floral fragrances, such as cherry tree and fresh raspberry, emanate from this rosé wine. In mouth, soft and greedy, it is also aromatic. It gives freshness and has a great persistence. The finish is full of flavors and well-balanced.

Robe
Coral clear

Features

Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.

Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.

Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.

Tannins ? Coming from stems, grape pips and their storage barrels, the tannin gives structure to red wines only.

Do you know ?

In 1955, Château Minuty is one of 23 properties to be distinguished as a Classified Growth of the Côtes de Provence.

Domain and appellation

  • Château Minuty

    The Château Minuty is a magnificent estate located on the peninsula of Saint-Tropez. This authentic Provencal property, dating from the 18th century, houses a Chapel and an imposing Napoleon III building that are an enchantment for visitors.

     

    • Terroir: The vineyard of the Château, with an area of 70 hectares, overlooks the Gulf of Saint-Tropez and is composed of old grape varieties from the strictly selected and distributed, according to the nobility of the terroir and its exhibition, on the coteaux De Gassin.

       
    • Viticulture: The 65 hectares of vineyards are cultivated in a traditional way (no weed or pesticides) in order to allow the traditional Provençal varieties to express themselves in full on this terroir which benefits from an exceptional sunshine.

       
    • Vinification: Direct pressing, rigorous settling and low temperature fermentation
  • Grapes Cinsault, Syrah, Grenache
  • Grapes
    • Cinsault : 40%
    • Syrah : 10%
    • Grenache : 50%

Your cellarman's advice

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