LES 2 BASTIDES 2019
Ref : 488485
Bottle 75 cL
i.e. 9.53 € / liter
1 product(s) sold since yesterday
- Keeping level 2023
- Service temperature 16°
Our food and wine pairings
- Red meats
- Strong cheese
Our oenologists' opinion
Garnet colour with a purple sheen. Straightforward nose of fresh spices and blackcurrant coulis. Opens on notes of cherry bigarreau, black pepper. Ample attack, full-bodied, well-balanced. Straightforward, full-bodied, with round tannins. Character on morello cherry, blackcurrant and fresh spices. Good persistence.
Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.
Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.
Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.
Tannins ? Coming from stems, grape pips and their storage barrels, the tannin gives structure to red wines only.
Do you know ?
This cuvée "Les 2 Bastides" takes the name given to these Provençal dwellings which are very present in our vineyards. It is a nod to this type of construction.
Domain and appellation
Originally, two winegrowing brothers produced this organic wine in the region, and had inherited two similar bastides facing each other.
This wine comes from a harvest that is entirely de-stemmed and received at a reserved quay. A natural fermentation can then take place with a vatting period of about 10 days where a full and silky wine will be obtained.
After the end of the malolactic fermentation, the wine is matured for about 6 months in vats.