Château Laniote 2016
Ref : 479760
Bottle 75 cL
i.e. 46 € / liter
1 product(s) sold since yesterday
- Keeping level 2025
- Service temperature 18°
Our food and wine pairings
- Red meats
- Strong cheese
Our oenologists' opinion
With its garnet color, this wine offers you an open nose, with notes of red fruit, wood and a hint of leather. On the palate, it presents a round attack and greedy, on a beautiful finesse. Finale on fine tannins and fat.
good aging potential !
Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.
Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.
Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.
Tannins ? Coming from stems, grape pips and their storage barrels, the tannin gives structure to red wines only.
Do you know ?
Located between fermentation and bottling, farming is one of the key steps of winemaking. There are two types of breeding. The first is by breeding in temperature-controlled stainless steel tanks, concrete, or hard resin between 1 and 12 months. This system is ideal for white, rosé, and light reds, that are fruity and ready to eat. The second, the barrel aging, can last from 12-36 months. If the breeding tank does not alter the taste of wine, the barrel has a direct influence on aromas.
Domain and appellation
Château LanioteLaniote Castle is one of the smallest Grands Crus of Saint-Emilion. The care given to viticulture as well as winemaking techniques highlight the qualities of this grand cru appellation.
- Terroir: Located on the right bank of the Dordogne, the vineyard of 5 hectares evolves on a clay and limestone soil that is conducive to the Merlot grape varieties.
- Viticulture: The harvest is manual and sorted twice before stemming.
- Vinification: A plot vinification is favored in stainless steel and cement vats. Aging lasts from 12 to 15 months.
Grapes Merlot, Cabernet Sauvignon, Cabernet Franc
- Merlot : 70%
- Cabernet Sauvignon : 10%
- Cabernet Franc : 20%