Beaune 1er Cru Perrieres Louis Latour 2011

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Beaune 1er Cru Perrieres Louis Latour 2011

Burgundy
Beaune Red | 13.5°

Ref : 476571

51.20 51, 20

Bottle 75 cL

i.e. 68.30 € / liter

1 product(s) sold since yesterday

  • Keeping level 2022
  • Service temperature 16°
  • Grapes Pinot Noir

Our food and wine pairings

  • Game
  • Red meats
  • Strong cheese

Our oenologists' opinion

Powerful bouquet

Its ruby color offers an open nose on notes of cherry, pepper and cranberries. On the palate, this wine presents a supple and vinous attack, with rich complexity, finesse and silky tannins. Final on fruit and spices.

Robe
Ruby

Features

Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.

Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.

Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.

Tannins ? Coming from stems, grape pips and their storage barrels, the tannin gives structure to red wines only.

Do you know ?

Many French wine terroirs are classified as a UNESCO world heritage site. Since June 2015, the Champagne and Burgundy regions are -rightfully- part of this prestigious list.

Domain and appellation

  • Maison Louis Latour

    Since the 17th century, the Latour family has been producing wines. Founded in 1797, Maison Louis Latour has a vineyard of 48 hectares, 27 of which are located in Grand Cru, making Domaine Louis Latour the largest estate of Grands Crus in Burgundy. The Maison Louis Latour also owns several estates in the Var, Ardèche and Pierres Dorées regions.

     

    • Viticulture: Harvesting is done manually.
       
    • Vinification: Traditional vinification with realization of a malolactic fermantation. The wine is then aged 8 to 10 months in oak barrels (35% new).
  • Main grape
    Pinot Noir

  • Grapes Pinot Noir
  • Grapes
    • Pinot Noir : 100%

Your cellarman's advice

Further information