Viognier Grès Du Trias 2016
Ref : 479048
Bottle 75 cL
i.e. 10.87 € / liter
2 product(s) sold since yesterday
- Keeping level 2019
- Service temperature 9°
Our food and wine pairings
- Grilled Fish
Our oenologists' opinion
With its straw color, this wine offers us a nose with notes of yellow fruits, apricots and a chocolate tip. On the palate, it is balanced, with a warm background and a good character on candied fruit and caramel. Final on the heady side.
Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.
Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.
Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.
Do you know ?
There are over 690 cooperative wineries and unions in France. Together, the 84000 winegrowers produce 39% of A.O.C wines (French appellation wines), 71% of Vins de Pays (local wines) and export over a third of their production abroad. Acting as a collective force, those cooperatives allow winegrowers to focus on their vineyards without directly having to take care of the winemaking process and the commercialization of their wines.
Domain and appellation
Vignerons Ardéchois is a cooperative union that brings together 14 wineries, located in southern Ardèche, with nearly 1,500 members.