Prosecco Sacchetto Vino Spumante Brut
Ref : 386321
Bottle 75 cL
i.e. 9 € / liter
3 product(s) sold since yesterday
- Keeping level Ready to drink
- Service temperature 7°
Our food and wine pairings
- Ice cream and sorbet
Our oenologists' opinion
Its light color with green highlights announces a fresh and open nose of white fruits and pears. The palate is light, straight, fine, round, characterized by spices and nervous. The finish is crisp with fine and melting bubbles.
Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.
Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.
Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.
Do you know ?
The proseccos “Spumente” are distincts from the proseccos “Frizzante” through their high concentration in “bollicine” (bubbles in italian). The Spumente ones, with a higher bubbles concentration, are closed with a wire cap while the Frizzante are tied with a string cap, the “spago.”
Domain and appellation
Directed by Filiberto Sacchetto and his son Paolo -also renown as the "prosecco king" and the modern venetian school leader- the maison Saccheto is a true italian family business.
- Terroir: Established in the North-east Venise region, the prosecco is produced under the DOC italian appellation.
- Viticulture: The appellation required a minimum contenance of 85% of the glera grape variety.
- Vinification: Produced under the natural Charmat method, the wine gets its second fermentation in closed tanks.