Calvados Château Du Breuil VSOP
Ref : 224031
i.e. 40 € / liter
1 product(s) sold since yesterday
Our oenologists' opinion
Its amber color offers a nose of baked apple and spice. It is fresh and has good envelope with a spicy finish.
Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.
Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.
Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.
Tannins ? Coming from stems, grape pips and their storage barrels, the tannin gives structure to red wines only.
Do you know ?
In 1588, the “Calvador" ship of the Invincible Armada was wrecked on the coast of Normandy and gave her name to a locality. This name was then attributed 200 years later to the department and then to the beverage.
Domain and appellation
Château Du Breuil
It is one of the young Calvados of the Maison Château du Breuil. This Calvados owes its softness and amber colour to the slow aging for a minimum of 4 years in oak barrels.